A hearty filling vegetable soup made with simple ingredients.
Perk up your weekend with a very different Malaysian-inspired dish.
Serve them as a teatime or cocktail snack or a yummy side to a special meal.
Care for a hot broth to welcome Father Christmas?
It is comfort food that's perfect for wet, cosy day indoors.
This special biryani from north Kerala is known far and wide for its distinctive taste that comes from the use of a distinctive rice.
You can substitute the chicken with paneer for a vegetarian kebab.
Satya Raghava's out-of-this-world recipe for one of Mangalore's staple dishes.
Summer calls for a light brunch with fresh berries and chicken or grilled paneer.
The ultimate guide to the best festive spread ever!
Characterised by simple flavours and local ingredients, Manipuri cuisine is about fish, rice and green leafy vegetables.
Chef de Cuisine Shadab Ahmed of Sofitel Mumbai BKC shares two simple and delectable recipes.
Parliament introduces a new 'Health Menu' featuring millet-based dishes, salads, and lean protein options to promote healthier eating habits among lawmakers, officials, and visitors.
Aditi Singh shares her quick and simple recipe.
Bored of the regular chicken curry? Try this creamy version.
Low in calories, this is a speedy midweek meal for two.
Lebanese Fattoush Salad is light, nutritious and delicious.
Ramanunni Nair's spicy chicken recipe can be served up with rice, rotis or Malabar parottas.
This Mexican breakfast is bursting with textures and flavours.
This special Maharashtrian sweet is made by the CKP community just before Ganesh Chaturthi.
Reshma Aslam tells you how to make the most of chicken.
The plum chutney bring depth of flavour to this dish.
A row involving the BCCI erupted on Tuesday after it emerged that only 'halal' meat has been recommended for the Indian cricketers during their stay in Kanpur for the first Test against New Zealand, starting on Thursday.
This delicious Chicken Cafreal recipe from Chef Donald will make any occasion special.
Rajesh Karkera/Rediff.com shares a special two-in-one recipe for the traditional kori gassi and chicken sukka.
Rajbaris are a link to Bengal's rich past, of grand mansions, classical fine dining, and allow guests to be pretend zamindars for those few hours or days that they stay.
If you make prawns, using this very precise and methodical recipe, it is sure to turn out like it came all the way from Kerala straight to your plate.
The smoky chicken pairs beautifully with warm flatbread.
Have you ever eaten as satisfying a breakfast as potato fried up with tapioca pearls?
Two South Indian recipes to be served with rice.
Food blogger Swayampurna Mishra tells you how to make tasty chicken at home.
Tarun Shetty, executive chef of Smaaash, Mumbai shares delicious monsoon recipes.
Maharashtra Bharatiya Janata Party chief Chandrashekhar Bawankule's son Sanket, who is in eye of a storm after his luxury car hit several vehicles in Nagpur, did not consume beef at a city-based bar before the accident involving his vehicle, police said on Wednesday.
Reshma Aslam shares some interesting recipes.
Patcy N shares her mom Amey Fernandes' Pork Roast recipe.
A plant-based tasty one-bowl meal.
Have a special dish that you have been cooking every Christmas?
These mushrooms are a perfect side with the drinks at a weekend biryani party.
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